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By BurtonFanatic on March 7, 2013
"These burgers are spiced to perfection. To make them even spicier, you could melt jalapeno soy cheese on each patty and serve topped with salsa. From HOW IT ALL VEGAN.
Fat: 3.5 g
Carbohydrates: 32.5 g
Protein: 8 g"
Prep Time: 10 mins
Total Time: 25 mins
By evelyn/athens on March 7, 2013
"Have you seen the ingredients list on the back of commercially-produced BBQ sauce? High-fructose corn syrup seems to be in each and every one, and many of the other ingredients would need a chemical engineer to figure out. Solution? Make your own!!! We loved this homemade sauce slathered on chicken parts and ribs that we baked in the oven. Generously..."
Prep Time: 5 mins
Total Time: 35 mins