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"This is traditionally eaten for breakfast in Spain, but is similar to Italian bruchetta, which is usually considered and appetizer. So enjoy it any time of the day. If your tomatoes are small, you will want more - if really big, one should do it, this is very flexible."
Ingredients: kosher salt, olive oil...
Prep Time: 2 mins
Total Time: 2 mins
"I use General Foods International Coffees, Cuppuccino flavor for this in place of the instant espress powder. If you are using espresso to make this, make certain that you use only the instant espresso powder! This can be made a couple hours in advance. This will work without chilling the bowl and beaters but the cream will beat up better if you chill..."
Ingredients: light brown sugar, pure vanilla extract...
Prep Time: 5 mins
Total Time: 5 mins
By BecR on January 27, 2013
Recipe #382037
"This lavender suffused dressing is fabulous drizzled over a plateful of fresh salad greens; it is also a wonderful marinade for various meats, poultry, and fish! Marinating time is 15 minutes to overnight."
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time: 5 mins
Total Time: 5 mins
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