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By littlemafia on November 28, 2009
"I love these melting-in-your-mouth cookies! For chewier cookies, refrigerate the dough beforehand and bake it for a shorter period. For crispier ones, bake the dough longer or refrigerate the baked cookies.They'll flatten out during baking so leave enough space between them."
Prep Time: 10 mins
Total Time: 25 mins