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By Ang11002 on June 16, 2008
By GinnyP on July 19, 2010
"I have not made this recipe, but after having been to Brazil a few times, and after having found this recipe in the Brazilian Children's Fund Cookbook (Memorial Sloan-Kettering Cancer Center), I had to add this to my recipes. I hope it turns out as good as those I've tried in Brazil!"
Prep Time: 20 mins
Total Time: 40 mins
By Meghan on February 18, 2010
"It is a delicious carmel spread from Brazil. I got this from a friend who was an exchange student there, it is the most addicting thing ever, watch out, this is NOT low in fat...quite the contrary :)but soooo worth it."
Ingredients: sweetened condensed milk...
Prep Time: 2 mins
Total Time: 4 hrs 2 mins
By Sue Lau on June 8, 2008
"This Brazilian breakfast treat is usually served around Christmastime. Being soaked overnight, it makes for a festive holiday brunch item. Cooking the toast long enough for the outside to get crispy still leaves it with a custard-like interior that melts in the mouth. This recipe comes from Chow, by Aïda Mollenkamp. I haven't tried this recipe..."
Prep Time: 7 hrs
Total Time: 7 hrs 15 mins
By diner524 on December 21, 2008
By Pneuma on February 4, 2009
By cookiedog on June 25, 2008
By Candy C on December 23, 2013
By Pneuma on October 20, 2008
By Chef #204556 on January 18, 2010
"A friend of mine got this recipe from her Brazilian friend who says that this shake is very popular during the summer in Brazil. It sounds kind of gross because you might associate avocados with non-sweet foods but I promise it tastes like candy. It's so good!"
Prep Time: 5 mins
Total Time: 6 mins
By Rita~ on June 9, 2011
"Jamie Oliver is to thank for this one!This is a strong Brazilian drink! Lots of people relate this to tequila. Pronunciation ki pe ren ye
The basic recipe is fabulous but if you want a change try it with your favorite fruit."
Prep Time: 10 mins
Total Time: 10 mins
By Chef Patience on January 8, 2009