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By Pajene on January 4, 2013
"However you spell it, it's a rolled coffee cake made from a raised dough that has a walnut/chocolate swirl inside. This recipe was given to me by both my Aunt (in-law) and Mother-in-law. The family always enjoy it during every holiday/family gathering and since I've been successful at making it, that job seems to have been past on to me-..."
Prep Time: 48 hrs
Total Time: 49 hrs 15 mins