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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 566
    Calories from Fat 128 (22%)
    Total Fat 14.3g 21%
    Saturated Fat 11.9g 59%
    Monounsaturated Fat 1.1g
    Polyunsaturated Fat 0.9g
    Trans Fat 0.0g
    Cholesterol 16mg 5%
    Sodium 193mg 8%
    Potassium 874mg 24%
    Total Carbohydrate 96.8g 32%
    Dietary Fiber 18.0g 72%
    Sugars 59.5g
    Protein 16.3g 32%

    How is this calculated?

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