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Calculated for 1 serving of each recipe
Menu designed for 4 servings See individual recipes for excluded ingredients |
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| Amount Per Serving | %DV | |
| Calories 874 | ||
| Calories from Fat 210 | (24%) | |
| Total Fat 23.3g | 35% | |
| Saturated Fat 3.6g | 18% | |
| Monounsaturated Fat 13.2g | ||
| Polyunsaturated Fat 5.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 16mg | 5% | |
| Sodium 905mg | 37% | |
| Potassium 2109mg | 60% | |
| Total Carbohydrate 149.4g | 49% | |
| Dietary Fiber 28.2g | 112% | |
| Sugars 77.3g | ||
| Protein 25.7g | 51% | |