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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1941
Calories from Fat 995 (51%)
Total Fat 110.6g 170%
Saturated Fat 42.9g 214%
Monounsaturated Fat 41.9g
Polyunsaturated Fat 19.0g
Trans Fat 0.0g
Cholesterol 212mg 70%
Sodium 2008mg 83%
Potassium 3155mg 90%
Total Carbohydrate 185.6g 61%
Dietary Fiber 31.2g 124%
Sugars 81.6g
Protein 76.7g 153%

How is this calculated?

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