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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 1955
    Calories from Fat 686 (35%)
    Total Fat 76.3g 117%
    Saturated Fat 23.3g 116%
    Monounsaturated Fat 33.7g
    Polyunsaturated Fat 14.5g
    Trans Fat 0.0g
    Cholesterol 81mg 27%
    Sodium 1805mg 75%
    Potassium 2236mg 63%
    Total Carbohydrate 282.1g 94%
    Dietary Fiber 19.0g 76%
    Sugars 158.8g
    Protein 43.5g 87%

    How is this calculated?

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