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Calculated for 1 serving of each recipe
Menu designed for 6 servings
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|Amount Per Serving||%DV|
|Calories from Fat 1425||(34%)|
|Total Fat 158.4g||243%|
|Saturated Fat 82.1g||410%|
|Monounsaturated Fat 53.1g|
|Polyunsaturated Fat 9.7g|
|Trans Fat 0.0g|
|Total Carbohydrate 614.5g||204%|
|Dietary Fiber 23.1g||92%|