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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 4259
    Calories from Fat 1924 (45%)
    Total Fat 213.8g 328%
    Saturated Fat 97.2g 485%
    Monounsaturated Fat 76.0g
    Polyunsaturated Fat 20.3g
    Trans Fat 3.8g
    Cholesterol 913mg 304%
    Sodium 6179mg 257%
    Potassium 4720mg 134%
    Total Carbohydrate 416.0g 138%
    Dietary Fiber 26.1g 104%
    Sugars 207.9g
    Protein 179.6g 359%

    How is this calculated?

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