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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1833||(41%)|
|Total Fat 203.7g||313%|
|Saturated Fat 88.0g||440%|
|Monounsaturated Fat 78.6g|
|Polyunsaturated Fat 15.0g|
|Trans Fat 5.4g|
|Total Carbohydrate 393.4g||131%|
|Dietary Fiber 30.0g||119%|