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Calculated for 1 serving of each recipe
Menu designed for 1 servings
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|Amount Per Serving||%DV|
|Calories from Fat 595||(56%)|
|Total Fat 66.1g||101%|
|Saturated Fat 35.2g||175%|
|Monounsaturated Fat 17.4g|
|Polyunsaturated Fat 8.7g|
|Trans Fat 0.0g|
|Total Carbohydrate 56.0g||18%|
|Dietary Fiber 6.8g||27%|