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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4016
Calories from Fat 2617 (65%)
Total Fat 290.8g 447%
Saturated Fat 120.7g 603%
Monounsaturated Fat 113.7g
Polyunsaturated Fat 27.1g
Trans Fat 2.5g
Cholesterol 1069mg 356%
Sodium 6129mg 255%
Potassium 4489mg 128%
Total Carbohydrate 166.6g 55%
Dietary Fiber 16.0g 64%
Sugars 39.5g
Protein 184.2g 368%

How is this calculated?

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