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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1866
Calories from Fat 1028 (55%)
Total Fat 114.3g 175%
Saturated Fat 54.8g 273%
Monounsaturated Fat 38.8g
Polyunsaturated Fat 11.4g
Trans Fat 0.4g
Cholesterol 614mg 204%
Sodium 2510mg 104%
Potassium 3256mg 93%
Total Carbohydrate 106.8g 35%
Dietary Fiber 22.2g 88%
Sugars 33.2g
Protein 113.8g 227%

How is this calculated?

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