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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1480
Calories from Fat 583 (39%)
Total Fat 64.8g 99%
Saturated Fat 25.3g 126%
Monounsaturated Fat 22.1g
Polyunsaturated Fat 11.7g
Trans Fat 0.1g
Cholesterol 429mg 143%
Sodium 2205mg 91%
Potassium 2454mg 70%
Total Carbohydrate 130.9g 43%
Dietary Fiber 13.0g 52%
Sugars 31.4g
Protein 95.6g 191%

How is this calculated?

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