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Calculated for 1 serving of each recipe
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| Amount Per Serving | %DV | |
| Calories 2633 | ||
| Calories from Fat 803 | (30%) | |
| Total Fat 89.2g | 137% | |
| Saturated Fat 38.2g | 190% | |
| Monounsaturated Fat 31.5g | ||
| Polyunsaturated Fat 9.4g | ||
| Trans Fat 1.9g | ||
| Cholesterol 635mg | 211% | |
| Sodium 5486mg | 228% | |
| Potassium 5500mg | 157% | |
| Total Carbohydrate 221.1g | 73% | |
| Dietary Fiber 17.3g | 69% | |
| Sugars 58.6g | ||
| Protein 233.3g | 466% | |