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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 4397
    Calories from Fat 1826 (41%)
    Total Fat 203.0g 312%
    Saturated Fat 80.2g 401%
    Monounsaturated Fat 82.4g
    Polyunsaturated Fat 23.1g
    Trans Fat 0.3g
    Cholesterol 954mg 318%
    Sodium 4033mg 168%
    Potassium 4402mg 125%
    Total Carbohydrate 459.0g 153%
    Dietary Fiber 17.2g 68%
    Sugars 266.5g
    Protein 189.1g 378%

    How is this calculated?

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