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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4397
Calories from Fat 1826 (41%)
Total Fat 203.0g 312%
Saturated Fat 80.2g 401%
Monounsaturated Fat 82.4g
Polyunsaturated Fat 23.1g
Trans Fat 0.3g
Cholesterol 954mg 318%
Sodium 4033mg 168%
Potassium 4402mg 125%
Total Carbohydrate 459.0g 153%
Dietary Fiber 17.2g 68%
Sugars 266.5g
Protein 189.1g 378%

How is this calculated?

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