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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 4515
    Calories from Fat 2241 (49%)
    Total Fat 249.0g 383%
    Saturated Fat 98.6g 493%
    Monounsaturated Fat 91.3g
    Polyunsaturated Fat 34.7g
    Trans Fat 1.9g
    Cholesterol 1131mg 377%
    Sodium 8707mg 362%
    Potassium 6399mg 182%
    Total Carbohydrate 203.8g 67%
    Dietary Fiber 23.8g 95%
    Sugars 34.8g
    Protein 358.1g 716%

    How is this calculated?

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