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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2542
    Calories from Fat 1117 (43%)
    Total Fat 124.1g 190%
    Saturated Fat 59.1g 295%
    Monounsaturated Fat 41.3g
    Polyunsaturated Fat 14.2g
    Trans Fat 0.2g
    Cholesterol 470mg 156%
    Sodium 3994mg 166%
    Potassium 3969mg 113%
    Total Carbohydrate 220.7g 73%
    Dietary Fiber 43.3g 173%
    Sugars 21.9g
    Protein 146.0g 291%

    How is this calculated?

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