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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1986||(32%)|
|Total Fat 220.7g||339%|
|Saturated Fat 56.4g||281%|
|Monounsaturated Fat 86.5g|
|Polyunsaturated Fat 58.1g|
|Trans Fat 2.2g|
|Total Carbohydrate 726.8g||242%|
|Dietary Fiber 90.8g||363%|