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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1939||(56%)|
|Total Fat 215.5g||331%|
|Saturated Fat 101.4g||507%|
|Monounsaturated Fat 78.3g|
|Polyunsaturated Fat 18.6g|
|Trans Fat 0.1g|
|Total Carbohydrate 264.5g||88%|
|Dietary Fiber 15.0g||60%|