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    You are in: Home / Menus / Vegetarian Thanksgiving Dinner
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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2955
    Calories from Fat 2346 (79%)
    Total Fat 260.8g 401%
    Saturated Fat 28.6g 143%
    Monounsaturated Fat 151.3g
    Polyunsaturated Fat 69.1g
    Trans Fat 0.0g
    Cholesterol 43mg 14%
    Sodium 1644mg 68%
    Potassium 2920mg 83%
    Total Carbohydrate 128.3g 42%
    Dietary Fiber 14.2g 56%
    Sugars 18.3g
    Protein 16.4g 32%

    How is this calculated?

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