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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 2700||(45%)|
|Total Fat 300.1g||461%|
|Saturated Fat 121.0g||604%|
|Monounsaturated Fat 109.1g|
|Polyunsaturated Fat 50.6g|
|Trans Fat 0.1g|
|Total Carbohydrate 692.6g||230%|
|Dietary Fiber 70.1g||280%|