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Calculated for 1 serving of each recipe
Menu designed for 6 servings
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|Amount Per Serving||%DV|
|Calories from Fat 579||(52%)|
|Total Fat 64.4g||99%|
|Saturated Fat 30.9g||154%|
|Monounsaturated Fat 23.1g|
|Polyunsaturated Fat 6.5g|
|Trans Fat 0.0g|
|Total Carbohydrate 110.2g||36%|
|Dietary Fiber 9.9g||39%|