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Nutrition Facts

Calculated for 1 serving of each recipe
Menu designed for 1 servings
See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 664
Calories from Fat 80 (12%)
Total Fat 8.9g 13%
Saturated Fat 5.6g 28%
Monounsaturated Fat 2.3g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 23mg 7%
Sodium 69mg 2%
Potassium 141mg 4%
Total Carbohydrate 48.8g 16%
Dietary Fiber 1.8g 7%
Sugars 45.7g
Protein 0.8g 1%

How is this calculated?

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