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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 250||(49%)|
|Total Fat 27.8g||42%|
|Saturated Fat 12.0g||60%|
|Monounsaturated Fat 10.6g|
|Polyunsaturated Fat 1.7g|
|Trans Fat 1.1g|
|Total Carbohydrate 26.0g||8%|
|Dietary Fiber 1.1g||4%|