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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 5660
Calories from Fat 3395 (59%)
Total Fat 377.2g 580%
Saturated Fat 151.2g 755%
Monounsaturated Fat 173.2g
Polyunsaturated Fat 33.4g
Trans Fat 0.0g
Cholesterol 1663mg 554%
Sodium 4497mg 187%
Potassium 5413mg 154%
Total Carbohydrate 413.3g 137%
Dietary Fiber 39.5g 157%
Sugars 241.5g
Protein 161.6g 323%

How is this calculated?

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