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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 7380
    Calories from Fat 2766 (37%)
    Total Fat 307.4g 472%
    Saturated Fat 129.9g 649%
    Monounsaturated Fat 105.5g
    Polyunsaturated Fat 48.9g
    Trans Fat 2.2g
    Cholesterol 1484mg 494%
    Sodium 16424mg 684%
    Potassium 7511mg 214%
    Total Carbohydrate 877.3g 292%
    Dietary Fiber 67.1g 268%
    Sugars 432.1g
    Protein 294.4g 588%

    How is this calculated?

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    From Kate at RZ

    On Sep 14, 2007

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