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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 6199
Calories from Fat 3487 (56%)
Total Fat 387.5g 596%
Saturated Fat 156.7g 783%
Monounsaturated Fat 150.6g
Polyunsaturated Fat 50.5g
Trans Fat 2.0g
Cholesterol 1663mg 554%
Sodium 5370mg 223%
Potassium 5202mg 148%
Total Carbohydrate 435.6g 145%
Dietary Fiber 23.6g 94%
Sugars 229.5g
Protein 259.5g 518%

How is this calculated?

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