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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 6485
Calories from Fat 2813 (43%)
Total Fat 312.6g 480%
Saturated Fat 131.9g 659%
Monounsaturated Fat 118.1g
Polyunsaturated Fat 40.1g
Trans Fat 0.0g
Cholesterol 1359mg 453%
Sodium 8103mg 337%
Potassium 6621mg 189%
Total Carbohydrate 715.2g 238%
Dietary Fiber 41.9g 167%
Sugars 212.5g
Protein 218.2g 436%

How is this calculated?

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From foodfight1

On Oct 7, 2012

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