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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4467
Calories from Fat 1637 (36%)
Total Fat 181.9g 279%
Saturated Fat 68.0g 340%
Monounsaturated Fat 65.8g
Polyunsaturated Fat 30.8g
Trans Fat 2.2g
Cholesterol 1266mg 422%
Sodium 6391mg 266%
Potassium 6445mg 184%
Total Carbohydrate 480.7g 160%
Dietary Fiber 36.6g 146%
Sugars 177.0g
Protein 229.6g 459%

How is this calculated?

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