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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2528
Calories from Fat 1349 (53%)
Total Fat 150.0g 230%
Saturated Fat 60.1g 300%
Monounsaturated Fat 57.1g
Polyunsaturated Fat 22.5g
Trans Fat 0.0g
Cholesterol 582mg 194%
Sodium 19546mg 814%
Potassium 2983mg 85%
Total Carbohydrate 172.1g 57%
Dietary Fiber 17.4g 69%
Sugars 109.4g
Protein 122.8g 245%

How is this calculated?

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