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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2528
    Calories from Fat 1349 (53%)
    Total Fat 150.0g 230%
    Saturated Fat 60.1g 300%
    Monounsaturated Fat 57.1g
    Polyunsaturated Fat 22.5g
    Trans Fat 0.0g
    Cholesterol 582mg 194%
    Sodium 19546mg 814%
    Potassium 2983mg 85%
    Total Carbohydrate 172.1g 57%
    Dietary Fiber 17.4g 69%
    Sugars 109.4g
    Protein 122.8g 245%

    How is this calculated?

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