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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 1650
    Calories from Fat 726 (43%)
    Total Fat 80.7g 124%
    Saturated Fat 34.9g 174%
    Monounsaturated Fat 27.0g
    Polyunsaturated Fat 11.4g
    Trans Fat 0.0g
    Cholesterol 402mg 134%
    Sodium 2132mg 88%
    Potassium 3167mg 90%
    Total Carbohydrate 135.5g 45%
    Dietary Fiber 13.6g 54%
    Sugars 31.2g
    Protein 96.9g 193%

    How is this calculated?

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