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Nutrition Facts

Calculated for 1 serving of each recipe
The following items are not included below.

Roast Turkey Breast

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 8223
Calories from Fat 2913 (35%)
Total Fat 323.7g 498%
Saturated Fat 86.9g 434%
Monounsaturated Fat 151.8g
Polyunsaturated Fat 65.3g
Trans Fat 0.5g
Cholesterol 904mg 301%
Sodium 8311mg 346%
Potassium 5956mg 170%
Total Carbohydrate 1199.8g 399%
Dietary Fiber 67.9g 271%
Sugars 467.6g
Protein 149.6g 299%

How is this calculated?

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