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    Nutrition Facts

    Calculated for 1 serving of each recipe
    The following items are not included below.

    Roast Turkey Breast


    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 8223
    Calories from Fat 2913 (35%)
    Total Fat 323.7g 498%
    Saturated Fat 86.9g 434%
    Monounsaturated Fat 151.8g
    Polyunsaturated Fat 65.3g
    Trans Fat 0.5g
    Cholesterol 904mg 301%
    Sodium 8311mg 346%
    Potassium 5956mg 170%
    Total Carbohydrate 1199.8g 399%
    Dietary Fiber 67.9g 271%
    Sugars 467.6g
    Protein 149.6g 299%

    How is this calculated?

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