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Nutrition Facts

Calculated for 1 serving of each recipe
Menu designed for 12 servings
See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 9775
Calories from Fat 4307 (44%)
Total Fat 478.6g 736%
Saturated Fat 186.2g 931%
Monounsaturated Fat 172.0g
Polyunsaturated Fat 83.4g
Trans Fat 0.1g
Cholesterol 2105mg 701%
Sodium 11740mg 489%
Potassium 11212mg 320%
Total Carbohydrate 968.4g 322%
Dietary Fiber 91.3g 365%
Sugars 485.4g
Protein 422.8g 845%

How is this calculated?

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