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    Nutrition Facts

    Calculated for 1 serving of each recipe
    Menu designed for 12 servings
    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 9775
    Calories from Fat 4307 (44%)
    Total Fat 478.6g 736%
    Saturated Fat 186.2g 931%
    Monounsaturated Fat 172.0g
    Polyunsaturated Fat 83.4g
    Trans Fat 0.1g
    Cholesterol 2105mg 701%
    Sodium 11740mg 489%
    Potassium 11212mg 320%
    Total Carbohydrate 968.4g 322%
    Dietary Fiber 91.3g 365%
    Sugars 485.4g
    Protein 422.8g 845%

    How is this calculated?

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