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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1909
Calories from Fat 743 (38%)
Total Fat 82.6g 127%
Saturated Fat 42.7g 213%
Monounsaturated Fat 23.2g
Polyunsaturated Fat 8.4g
Trans Fat 1.2g
Cholesterol 308mg 102%
Sodium 60327mg 2513%
Potassium 3227mg 92%
Total Carbohydrate 261.1g 87%
Dietary Fiber 28.9g 115%
Sugars 96.8g
Protein 46.9g 93%

How is this calculated?

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