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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 345||(42%)|
|Total Fat 38.4g||59%|
|Saturated Fat 10.1g||50%|
|Monounsaturated Fat 20.2g|
|Polyunsaturated Fat 6.1g|
|Trans Fat 0.0g|
|Total Carbohydrate 81.2g||27%|
|Dietary Fiber 5.9g||23%|