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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1993||(59%)|
|Total Fat 221.5g||340%|
|Saturated Fat 119.7g||598%|
|Monounsaturated Fat 66.1g|
|Polyunsaturated Fat 22.5g|
|Trans Fat 0.0g|
|Total Carbohydrate 284.5g||94%|
|Dietary Fiber 17.2g||68%|