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Nutrition Facts

Calculated for 1 serving of each recipe
Menu designed for 6 servings
See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2118
Calories from Fat 743 (35%)
Total Fat 82.7g 127%
Saturated Fat 41.5g 207%
Monounsaturated Fat 20.8g
Polyunsaturated Fat 14.9g
Trans Fat 0.0g
Cholesterol 437mg 145%
Sodium 2693mg 112%
Potassium 2647mg 75%
Total Carbohydrate 268.4g 89%
Dietary Fiber 35.1g 140%
Sugars 34.7g
Protein 85.5g 171%

How is this calculated?

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