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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2671
Calories from Fat 935 (35%)
Total Fat 103.9g 159%
Saturated Fat 31.0g 155%
Monounsaturated Fat 34.4g
Polyunsaturated Fat 29.1g
Trans Fat 0.2g
Cholesterol 612mg 204%
Sodium 7512mg 313%
Potassium 4150mg 118%
Total Carbohydrate 300.5g 100%
Dietary Fiber 15.1g 60%
Sugars 171.6g
Protein 143.5g 286%

How is this calculated?

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