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    Nutrition Facts

    Calculated for 1 serving of each recipe
    Menu designed for 6 servings
    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 42
    Calories from Fat 22 (54%)
    Total Fat 2.5g 3%
    Saturated Fat 0.4g 1%
    Monounsaturated Fat 1.7g
    Polyunsaturated Fat 0.4g
    Trans Fat 0.0g
    Cholesterol 0mg 0%
    Sodium 12mg 0%
    Potassium 185mg 5%
    Total Carbohydrate 4.5g 1%
    Dietary Fiber 1.5g 6%
    Sugars 1.0g
    Protein 1.5g 3%

    How is this calculated?

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