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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 217||(38%)|
|Total Fat 24.1g||37%|
|Saturated Fat 9.8g||48%|
|Monounsaturated Fat 8.6g|
|Polyunsaturated Fat 4.1g|
|Trans Fat 0.0g|
|Total Carbohydrate 64.5g||21%|
|Dietary Fiber 6.2g||24%|