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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 567
Calories from Fat 217 (38%)
Total Fat 24.1g 37%
Saturated Fat 9.8g 48%
Monounsaturated Fat 8.6g
Polyunsaturated Fat 4.1g
Trans Fat 0.0g
Cholesterol 277mg 92%
Sodium 833mg 34%
Potassium 792mg 22%
Total Carbohydrate 64.5g 21%
Dietary Fiber 6.2g 24%
Sugars 23.4g
Protein 23.6g 47%

How is this calculated?

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