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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2617
    Calories from Fat 1399 (53%)
    Total Fat 155.5g 239%
    Saturated Fat 74.1g 370%
    Monounsaturated Fat 51.0g
    Polyunsaturated Fat 17.1g
    Trans Fat 1.7g
    Cholesterol 626mg 208%
    Sodium 3079mg 128%
    Potassium 2546mg 72%
    Total Carbohydrate 167.9g 55%
    Dietary Fiber 7.1g 28%
    Sugars 50.3g
    Protein 134.1g 268%

    How is this calculated?

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