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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 7522
    Calories from Fat 3783 (50%)
    Total Fat 420.4g 646%
    Saturated Fat 204.8g 1023%
    Monounsaturated Fat 149.3g
    Polyunsaturated Fat 34.4g
    Trans Fat 2.2g
    Cholesterol 1209mg 403%
    Sodium 8990mg 374%
    Potassium 6313mg 180%
    Total Carbohydrate 747.8g 249%
    Dietary Fiber 29.2g 116%
    Sugars 467.8g
    Protein 214.8g 429%

    How is this calculated?

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