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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 801||(52%)|
|Total Fat 89.1g||137%|
|Saturated Fat 43.1g||215%|
|Monounsaturated Fat 31.0g|
|Polyunsaturated Fat 9.4g|
|Trans Fat 1.1g|
|Total Carbohydrate 160.9g||53%|
|Dietary Fiber 12.7g||50%|