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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4402
Calories from Fat 2367 (53%)
Total Fat 263.1g 404%
Saturated Fat 87.8g 438%
Monounsaturated Fat 105.1g
Polyunsaturated Fat 48.2g
Trans Fat 0.4g
Cholesterol 1900mg 633%
Sodium 8049mg 335%
Potassium 7836mg 223%
Total Carbohydrate 157.4g 52%
Dietary Fiber 34.1g 136%
Sugars 63.5g
Protein 359.0g 717%

How is this calculated?

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