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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 8109
Calories from Fat 2255 (27%)
Total Fat 250.6g 385%
Saturated Fat 65.5g 327%
Monounsaturated Fat 94.8g
Polyunsaturated Fat 71.7g
Trans Fat 0.2g
Cholesterol 626mg 208%
Sodium 3987mg 166%
Potassium 11821mg 337%
Total Carbohydrate 1332.1g 444%
Dietary Fiber 156.1g 624%
Sugars 596.6g
Protein 216.7g 433%

How is this calculated?

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