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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2597
    Calories from Fat 1384 (53%)
    Total Fat 153.8g 236%
    Saturated Fat 36.0g 179%
    Monounsaturated Fat 72.6g
    Polyunsaturated Fat 32.3g
    Trans Fat 0.0g
    Cholesterol 252mg 84%
    Sodium 1946mg 81%
    Potassium 4746mg 135%
    Total Carbohydrate 236.3g 78%
    Dietary Fiber 38.4g 153%
    Sugars 98.4g
    Protein 90.0g 180%

    How is this calculated?

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