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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4117
Calories from Fat 1868 (45%)
Total Fat 207.6g 319%
Saturated Fat 84.4g 421%
Monounsaturated Fat 56.5g
Polyunsaturated Fat 43.5g
Trans Fat 2.7g
Cholesterol 1322mg 440%
Sodium 15011mg 625%
Potassium 6072mg 173%
Total Carbohydrate 203.4g 67%
Dietary Fiber 9.9g 39%
Sugars 64.6g
Protein 354.1g 708%

How is this calculated?

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